Protect Against Age-Related Cognitive Decline
A team of researchers at the University of Bari-Policlinico in Bari, Italy, using prevalence data from the Italian Longitudinal Study on Aging (with nearly 6000 subjects aged 65 to 84), found a statistically significant, inverse relationship between the amount of monosaturated fatty acids (MUFA) consumed and cognitive decline.
The researchers concluded that, "in an elderly population of Southern Italy with a typical Mediterranean diet, high MUFA intakes appeared to be protective against age-related cognitive decline."
For more information on the psychotherapeutic treatment of conditions related to geriatric concerns, please visit our website.
The researchers concluded that, "in an elderly population of Southern Italy with a typical Mediterranean diet, high MUFA intakes appeared to be protective against age-related cognitive decline."
For more information on the psychotherapeutic treatment of conditions related to geriatric concerns, please visit our website.
posted by Westside Behavioral Care, Inc. at
12:47 PM
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